Banter Breakfast Bacon Brunch Burger in West Palm Beach

Breakfast Bacon Burger at Banter — aged cheddar, bacon, sunny egg & fries, West Palm Beach.

📍 Location & Hours

Banter Restaurant at Canopy by Hilton West Palm Beach
380 Trinity Pl, West Palm Beach, FL 33401
📞 (561) 802-7311✉️ info@banterwpb.com

Hours:

Breakfast (Daily): 6:30 am–11 am

Brunch (Sat–Sun): 11 am–3 pm

Happy Hour (Tue–Sat): 4 pm–7 pm

Dinner (Tue–Sat): 4 pm–10 pm

Price: $24

Description: Aged cheddar, crisp bacon, house secret sauce, a sunny-side egg, served with golden french fries.

🍳 About the Burger & Banter

Nestled in the heart of Downtown West Palm Beach, Banter is a stylish and inviting dining destination within the Canopy by Hilton West Palm Beach. Known for its locally inspired dishes and art-filled ambiance, Banter offers guests and locals alike a space to connect and enjoy memorable dining experiences.

One standout menu item is their Breakfast Bacon Burger — a crave-worthy stack of aged cheddar, crispy bacon, rich secret sauce, and a sunny-side egg. Served during brunch on Saturdays and Sundays (11 am–3 pm), it’s a must-try for burger lovers looking to elevate their brunch game.

Now, Sunday Funday just got a whole lot better! Enjoy Brunch & Bliss every Sunday, featuring live entertainment and a complimentary first mimosa on us! Treat yourself to a morning of delicious eats, great tunes, and ultimate relaxation.

🎯 Why It Stands Out

  • Ultimate flavor combo: Savory bacon, creamy cheddar, rich sauce, and a perfectly runny egg.
  • Brunch-time hero: Ideal for mid-morning indulgence or a weekend staycation meal.
  • Instagram-worthy: Beautifully plated and served with crisp golden fries.

👨‍🍳 Meet the Chefs

Executive Chef Adonis Steel at Banter, Canopy by Hilton West Palm Beach
Sous Chef Grebins Nhomme at Banter, Canopy by Hilton West Palm Beach

Executive Chef Adonis Steel (left) brings a wealth of culinary expertise from California’s renowned wine country, where he worked alongside Michelin-starred chefs. With a foundation in French fine dining and classical techniques, Chef Adonis fuses farm-to-table philosophy with bold, Caribbean-inspired flavors — crafting dishes that are both artful and deeply flavorful.

Sous Chef Grebins Nhomme (right) brings over 16 years of culinary experience and a passion for global flavors to the Banter kitchen. A graduate of Miami Dade College’s Culinary Arts program, Chef Grebins honed his craft through a lifelong love of cooking, inspired by his mother’s diverse ethnic cuisine. Today, he delivers creative, crowd-pleasing dishes with heart and soul.

Together, this dynamic chef duo ensures that Banter’s menu — and its Breakfast Bacon Burger — showcase a perfect balance of culinary technique and bold, approachable flavors.

🍽️ More from Banter

In addition to its signature brunch offerings, Banter is a go-to spot for Happy Hour, with drinks starting at $5 and a tempting small plates menu, plus live entertainment every Friday and Saturday from 6–9 pm.

The restaurant also offers private event space, making it a popular choice for stylish gatherings in Downtown West Palm Beach.

✅ Why YOU Should Try It

The Breakfast Bacon Burger at Banter is a perfect example of elevated comfort food — and a must-try for anyone exploring the breakfast burgers scene in Florida. Whether you’re a hotel guest, a local foodie, or a brunch enthusiast, this dish delivers a truly memorable bite.

Get ready to make it part of your next West Palm Beach brunch adventure!

🔗 Related

View Banter’s Full Menu

Watch the Canopy by Hilton WPB Video Tour below…

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